Chocolee LogoStore Number
617-236-0606
chocoleechocolates@gmail.com

THE CHOCOLEE CHOCOLATE SCHOOL

IN BOSTON’S SOUTH END

SEEKS CHOCO-HOLIC STUDENTS

Confectioner Lee Napoli, whose history in pastry and candy in this city spans three decades, has been quietly conducting chocolate-making classes in a kitchen on the corner of Dartmouth and Montgomery streets since closing her retail shop, Chocolee Chocolates, in 2014. Often sold out months in advance, the classes were a local secret spread strictly by word of mouth ... until now.

Class includes instruction on:

- how to temper chocolate

- how to make chocolate toasted almond bark

- how to make ganache

- how to scoop, roll, dip, and decorate truffles

- chocolate beignets, crispy fried chocolate treats

Everyone leaves with a box of truffles and chocolate almond bark

Class starts at 2pm and lasts about 21/2 hours

Must be 18 or older to participate

Regular price is $150.00

**Offering a winter/spring special of $100.00**

Class Schedule

Saturday January 21, 28

Saturday February 4, 11,18,25

Saturday March 4,11,18,25

Saturday April 6, 15, 22

Saturday May 8,13,20

class time 2-4pm

book via emailchocoleechocolates@gmail.com>

CHOCOLEE CHOCOLATE SCHOOL

23 Dartmouth Street @ Montgomery Street

Boston, Massachusetts

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